Directions

  1. 1 tablespoon of white vinegar
  2. 2 cloves of garlic minced
  3. ½ teaspoon of salt
  4. ½ teaspoon of crumbled dried oregano
  5. ⅛ teaspoon of ground pepper
  6. ¼ teaspoon of mild chili peppers finely minced (the key is to make sure they are VERY finely minced)
  7. 6 ounces of pineapple juice
  8. 2 tablespoons of lime juice
  9. 1 tablespoon of vegetable oil
  10. 4 pounds of chicken for frying, cut up in the sizes you plan to serve

El Pollo Chicken

Ingredients

  • 1 pound sweet Italian sausage
  • 3/4 pound lean ground beef
  • 2 cloves garlic, crushedt
  • 1 (28 ounce) can crushed tomatoes
  • 2 (6 ounce) cans tomato paste
  • 1/2 cup pesto sauce
  • 1 large tomato, chopped/li>
  • 2 teaspoons dried oregano

2 Comments

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